Blonde Things

*Sharon's Recipe :-)

4  1/2 CUPS ALL PURPOSE FLOUR

1  1/2 CUPS BROWN SUGAR- PACKED

1   1/2 CUPS GRAN. SUGAR

4 TSP  BAKING POWDER

2 TSP   SALT

2 CUPS BUTTER - SOFTENED

2 TSP VANILLA

4  EGGS

1   12 OZ PKG.  NESTLES CHOCOLATE CHIPS  SEMI SWEET

1   12 OZ PKG.  NESTLES BUTTERSCOTCH CHIPS

MIX BUTTER AND SUGARS TILL CREAMY.  ADD EGGS, SALT, BAKING POWDER, FLOUR, VANILLA.  BLEND WELL.  ADD CHOC. AND BUTTERSCOTCH CHIPS.  MIX.  SPRAY A 9 X 13 PAN WITH PAM.  PUT MIXTURE INTO PAN.  BAKE AT 300 UNTIL GOLDEN BROWN.  ABOUT 25-30 MINUTES.  OVER BAKING WILL MAKE THEM HARD,.  YOU WANT TO KEEP THAT CHEWINESS.